Recipes - page 32
The recipe catalog continues. Pick a meal and Goulash builds your Rohlik or Kosik grocery basket.

Classic Hot Dog in a Roll
A simple Czech classic - a roll, a hot dog sausage, and mustard or ketchup. Ideal for a quick snack.

New York-Style Hot Dog
An American version of the popular hot dog with sauerkraut, onions, and mustard. A great street food experience at home, too.

Pasta with Roasted Peppers, Eggplant and Ricotta
Orecchiette with roasted vegetables and a lemon-ricotta sauce has a fresh, gently creamy flavor. Parsley and olive oil add a light Mediterranean touch.

Fries with Crispy Beef and Mozzarella
Homemade fries topped with pieces of beef and melted mozzarella. A filling dish for fries lovers.

Fries with Cheddar Sauce
Crispy French fries topped with warm cheddar sauce. Perfect for movie night or just for dinner.

Creamy Dill and Mushroom Soup with a Soft-Boiled Egg
Traditional Czech soup with mushrooms, dill, and a soft-boiled egg. A warming dish that delights in every season.

Quick Beef Bourguignon
A quick version of the French classic with red wine and vegetables. Ideal when you want honest food without long braising.

Schnitzels in Czech Panko with Mashed Potatoes
Crispy schnitzels coated in Czech "panko," meaning breadcrumbs made from fresh rolls, served with smooth mashed potatoes. Homemade comfort food with a modern twist.

Fried Cheese with Croquettes
Golden fried cheese with fluffy croquettes. A great combination for a relaxed lunch.

Mexican-Style Stew
A colorful mix of meat, beans, and vegetables with a lightly spicy note. A quick and hearty one-pan meal.

Quick Polish Bigos
A simplified version of Polish cabbage stew with meat. It is wonderfully filling and smells like autumn.

Fried Cheese with Fries
A classic that never disappoints - crispy fried cheese served with French fries. A popular dish for lovers of honest Czech cuisine.

Brazilian-style Braised Pot
A combination of meat, vegetables, and rice inspired by South American flavors. Ideal for a fragrant lunch or dinner.

Braised Chicken in Peanut Sauce
Tender chicken in a creamy peanut sauce with an exotic touch. A great dish for lovers of unconventional flavors.

Fried Cheese with Potatoes
A homemade version of a beloved classic - fried cheese with boiled potatoes and tartar sauce. Ideal for a quick lunch.

Scrambled Eggs with Sauteed Onions and Salad
Scrambled eggs with sauteed onion, served with a light salad. A simple and hearty breakfast.

