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Fried Cheese with Fries

By chef Guláš

A classic that never disappoints - crispy fried cheese served with French fries. A popular dish for lovers of honest Czech cuisine.

23 min
Medium

8 min prep · 15 min cook

Fried Cheese with Fries
1062 kcal · per serving
Protein 47g Carbs 84g Fat 58g
Ingredients

What you will need

6 items · serves 1
  • Block Cheese 100 g
  • French Fries 150 g
  • Bread Roll 1 pcs
  • Eggs 0.5 pcs
  • Semi-coarsed flour 1 tbsp
  • Tartar sauce 1 tbsp

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Method

Steps to cook

10 steps · 15 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🧀✨

  2. Bake the French fries. Bake the French fries in the oven at 180 C for about 20 minutes until golden brown.

  3. Prepare the breadcrumbs. Blend or crush the bread into fine breadcrumbs.

  4. Cut the cheese. Cut the cheese into triangles.

  5. Whisk the eggs. Whisk the eggs with a pinch of salt.

  6. Coat the cheese. Coat the cheese first in flour, then in the egg, and finally in the breadcrumbs.

  7. Repeat the coating. Repeat the coating once more in the egg and breadcrumbs to create a firmer crust.

  8. Fry the cheese. Fry the cheese in a pan in hot oil over medium heat for about 3 minutes on each side until golden brown (the oil should be approximately 160 C).

  9. Salt the French fries. Remove the finished French fries from the oven and salt them.

  10. Serve. Serve the fried cheese with French fries and tartar sauce 🍽️✨

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