Recipes – page 82
The recipe catalog continues. Pick a meal and Goulash builds your Rohlik or Kosik grocery basket.

Roasted Pumpkin Soup
A delicate, velvety soup with the natural sweetness of roasted pumpkin. Great as a starter or a light dinner.

Chicken Cacciatore with Mushrooms and Rice
Chicken braised in a tomato base with mushrooms and herbs. A hearty yet light Italian-inspired dish.

Mushroom Sauce with Oyster Mushrooms, Karlovy Vary Dumpling
Prepare a delicious creamy sauce full of mushroom and caraway flavours. The sauce is made with tasty oyster mushrooms, which are rich in vitamins and healthy nutrients. Served with a Karlovy Vary dumpling pan-fried in butter.

Creamy Pumpkin Soup
Enjoy a delicious autumn creamy soup made from pumpkin and scented with thyme. It will warm you up and delight your palate.

Baked Oyster Mushrooms with Potatoes, Zucchini and Tomatoes
A healthy and colorful one-sheet meal that combines oyster mushrooms, zucchini, potatoes, tomatoes and spinach. This dish is full of flavor and nutritious ingredients, all roasted to perfection on a single baking sheet.

Creamy Chicken Pilaf with Mushrooms
Cook this creamy chicken pilaf with sweet peas, mushrooms and a bright lemony tang that lightly refreshes the whole dish.

Baked Gnocchi with Sausage, Brussels Sprouts and Mushrooms
Try our baked gnocchi with Brussels sprouts, mushrooms and pesto. This dish is an excellent combination of soft gnocchi, roasted Brussels sprouts, earthy mushrooms and colorful pesto.

Stuffed Tomatoes with Beef and Rice
Note: Choose some large tomatoes from the ingredients! Taste the stuffed tomatoes with a delicate combination of beef, scented with fresh parsley and garlic. A harmony of flavors, supported by a buttery sauce and a subtle aroma of thyme. A dish that will brighten your dining table any day of the week.

Baked Pork Cutlet with Roasted Vegetables
Try this recipe for a baked pork cutlet, adorned with a colorful palette of fresh vegetables and the aroma of herbs. The dish combines caramelized carrots, Parmesan, and a crispy breadcrumb topping that complements juicy pork.

Leek and Potato Soup
Try our delicious soup that combines the richness of potatoes, the freshness of leek and the gentle piquancy of onion. Quality potatoes are cooked until tender in vegetable stock, and then complemented by slices of leek and finely chopped onion. All of this is then mellowed with a bit of butter and cream, which gives the soup a creamy texture and rich flavor.

Roasted Fennel with Beans and Almond Ricotta
Try unusual flavors with our roasted fennel, white beans and almond ricotta. Thyme and white wine add lift to this dish, while the almonds bring sweetness.

Roasted Radishes with Honey
Radishes baked until golden with honey gain a delicate sweetness. They pair beautifully with whipped curd cheese as a light appetizer or snack.

Chicken with Lentils and Tomatoes
Juicy chicken meat braised with lentils and tomatoes. A simple and filling dish full of flavor.

Apple Cinnamon Pancakes
Apple cinnamon pancakes 🍎🥞 A sweet snack or light breakfast that you can also take with you on the go.

Sweet Potato Mini Pizzas With Mozzarella
Sweet Potato Mini Pizzas With Mozzarella 🍠🧀 A creative and healthy twist on classic pizza, which you can enjoy as a light lunch, healthy snack or original side dish to the main course.

Egg And Mozzarella Snack
Egg And Mozzarella Snack 🥚🧀 A quick and light snack full of protein, ideal for lunch in a container or as a healthy protein snack.
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