Recipes – page 76
The recipe catalog continues. Pick a meal and Goulash builds your Rohlik or Kosik grocery basket.
Focaccia with Prosciutto, Mozzarella and Sun-Dried Tomatoes
A combination of soft focaccia, prosciutto, and mozzarella, complemented by sun-dried tomatoes and basil. Ideal for a picnic or a summer lunch.
Focaccia Sandwich with Bacon
A fragrant focaccia filled with crispy bacon and other fresh ingredients. Great as a quick snack or a light lunch on the go.
Focaccia Sandwich with Ham and Cheese
Soft focaccia with slices of ham and cheese, an ideal combination of flavors for a quick and tasty lunch or snack. It also works well as a light dinner.
Chicken Stir-Fry with Mushrooms and Rice
A simple Chinese-style stir-fry with chicken, leek, and a mix of exotic mushrooms. A great idea for a quick, fragrant lunch or dinner during the workweek.
Carpaccio with Basil Pesto
Thin slices of beef drizzled with fresh basil pesto. A light and elegant appetizer with the aroma of Italy.
Ramen With Mushrooms, Smoked Pork Collar And Boiled Egg
A quick homemade version of ramen with wheat noodles, mushrooms, egg, and herbs. Note: This is more of a main course than a soup as a starter
Quick Pho With Sliced Beef And Rice Noodles
This is a quick homemade version of the Vietnamese PHO soup recipe made with beef broth, fresh herbs, fish sauce, spices, and tender beef. Note: This is more of a main course than a starter soup
Quick Znojmo-Style Beef
Znojmo-style beef is a traditional Czech dish that combines beef steak with a demi-glace sauce and pickled cucumbers. It is served with basmati rice and garnished with chives. This dish is rich and ideal for lovers of Czech cuisine.
BBQ Set (Vegetarian & Meat)
Enjoy a rich BBQ set that combines vegetarian and meat dishes. Treat yourself to a grill feast with pork neck, a juicy sausage, and baked Camembert-style cheese, complemented by grilled bell pepper and Portobello mushrooms. Ideal for relaxed grilling with family or friends, when all you need to do is order and enjoy great taste without any worries.
Vegan BBQ Set
The light and tasty vegan BBQ set offers marinated tofu, vegan cheese, and a gluten-free burger bun, complemented by grilled zucchini, bell pepper, and Portobello mushrooms. A great choice for pleasant moments with family or friends at the grill, where you can enjoy healthy and delicious food without compromise.
Macaroni with Mushrooms and Bacon
Great pasta with mushrooms made from 5 ingredients. In this case the recipe combines macaroni, portobello mushrooms and bacon with an egg-and-cheese sauce (similar to Carbonara)
Portobello Steak with Fries and Chimichurri Salsa
Vegetarian steak made from portobello mushroom with fries and herb salsa
Portobello Mushroom Stuffed with Cheese and Spinach
Portobello mushrooms stuffed with spinach and feta cheese, served with a salad mix.
French Steak Tartare with Fries
Classic beef steak tartare with fries, properly seasoned like in a French bistro. Great for a gourmet dinner.
Beef Tartare with Toasts
Beef tartare made from raw beef, served with garlic toasts. A classic dish mixed with capers, shallot, pickled cucumbers and whole-grain mustard.
Kimbap Roll with Beef Tartare
Kimbap is the Korean version of sushi, similar to Uramaki. A rice roll wrapped in seaweed with beef and fresh vegetables
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