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Breakfast Bowl with Quark and Blueberries

By chef Yayka Šimová

Smooth quark with blueberries in a simple breakfast bowl full of protein. A quick and fresh start to the day.

10 min
Easy

10 min prep

Breakfast Bowl with Quark and Blueberries
669 kcal · per serving
Protein 31g Carbs 69g Fat 27g
Ingredients

What you will need

5 items · serves 1
  • Quark soft creamy 125 g
  • Greek Yogurt 60 g
  • Blueberry 50 g
  • Cocoa Biscuits 50 g
  • Honey 0.5 tbsp

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

5 steps
  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🫐✨

  2. Prepare the cream. In a bowl, mix the Greek yogurt, quark, and honey and stir for about 1-2 minutes until the mixture is smooth and creamy.

  3. Crush the cookies. Put the cookies in a bag and crush them with a rolling pin, or chop them with a knife or blend them

  4. Mix the cookies. Mix half of the crushed cookies with the quark cream and stir well

  5. Serve. Serve the quark cream with blueberries, the remaining cookies, and optionally drizzle with honey 🫐✨

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