Roasted Chicken Thighs With Paprika Sauce And Elbow Macaroni

Name: Roasted Chicken Thighs With Paprika Sauce And Elbow Macaroni
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 1
Ingredients: 1 pcs Whole Chicken Legs; 0.5 tsp Ground Paprika; 0.5 tbsp Vegetable oil; 0.5 pcs Onion; 100 ml Double Cream; 50 g Elbow Macaroni; 0.5 tsp BBQ spices

By chef Leonhard Wenzel

Roasted Chicken Thighs With Paprika Sauce And Spaetzle 🍗🫒 A hearty and delicious meal full of aromatic paprika sauce, ideal for a family dinner or more festive occasions.

1 h
total: Easy
level

10 min prep · 50 min cook

480 kcal · per serving

Protein 28g Carbs 15g Fat 32g

Ingredients

What you will need

7 items · serves 1

Whole Chicken Legs 1 pcs
Ground Paprika 0.5 tsp
Vegetable oil 0.5 tbsp
Onion 0.5 pcs

Double Cream 100 ml
Elbow Macaroni 50 g
BBQ spices 0.5 tsp

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Method

Steps to cook

9 steps · 50 min cook

Ingredient Preparation. Prepare all ingredients and preheat the oven to 200°C with top and bottom heat. Prepare a baking sheet or baking dish ✨
Preparation And Seasoning Of Chicken Thighs. Pat the chicken thighs dry with a paper towel. Place them in the prepared baking dish, sprinkle with grilling seasoning and salt, drizzle with oil.
Roasting Chicken Thighs. Add a little water to the thighs and roast in the preheated oven at 200°C (top and bottom heat) for 35-45 minutes until golden and cooked through. While roasting, prepare the sauce.
Onion Preparation. Chop the onion finely.
Sauteing Onion And Paprika. Saute the onion in a little fat over medium heat for about 2-3 minutes until translucent. Sprinkle in the ground paprika and briefly let it bloom, about 30 seconds.
Preparation Of Paprika Sauce. Pour in the sour cream, stir and briefly simmer over low heat for about 2-3 minutes to create a creamy paprika sauce.
Preparation Of Spaetzle. Cook the spaetzle in salted water according to package directions and drain.
Final Sauce Preparation. Add the pan drippings (juices) from the chicken to the paprika sauce and stir.
Serving. Serve the roasted chicken thighs with spaetzle and paprika sauce. Garnish with fresh herbs, such as parsley 🍽️

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