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Oven-Baked Meat Patties With Boiled Potatoes

Baked meat patties are great for a quick family lunch or dinner. In this version, we serve them with boiled potatoes and mustard.

28 min
Easy
5

9 min prep · 19 min cook

Oven-Baked Meat Patties With Boiled Potatoes
864 kcal · per serving
Protein 54g Carbs 42g Fat 48g
Ingredients

What you will need

11 items · serves 1
  • Beef & Pork Mince 200 g
  • Potatoes 200 g
  • Onion 0.5 pcs
  • Breadcrumbs 25 g
  • Eggs 0.5 pcs
  • Milk 12.5 ml
  • Mustard 0.5 tbsp
  • Garlic 1 clove
  • Marjoram 0.5 tsp
  • Nutmeg 0.25 tsp
  • Lard 0.5 tbsp

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

10 steps · 19 min cook
  1. Prepare the ingredients. Prepare all the ingredients 👩‍🍳✨

  2. Chop the onion. Finely dice the onion and garlic 🧅🧄

  3. Saute the onion. Heat lard or oil in a pan, add the onion, and saute over medium heat for about 2-3 minutes until translucent 🧅

  4. Add the garlic. Add the garlic and saute over low heat for about 1 minute until fragrant 🧄

  5. Mix the meat and seasonings. In a bowl, combine the meat, egg, sauteed onion with garlic, marjoram, nutmeg, and milk, and knead thoroughly with your hands. Let rest briefly, and meanwhile preheat the oven to 200 C 🥩🥚

  6. Cut the potatoes. Peel the potatoes and cut them into smaller pieces 🥔

  7. Cook the potatoes. Put the potatoes into cold salted water and cook over medium heat for about 15-20 minutes until tender 🥔

  8. Shape the patties. Shape the meat mixture into patties 🥩

  9. Coat and bake. Coat the patties in breadcrumbs, place on a baking sheet, drizzle with oil or brush with lard, and bake in the oven at 200 C for about 15-20 minutes until golden brown 🥩

  10. Serve. Serve with boiled potatoes and mustard 🍽️✨

Community

Ratings and comments

5.0 2 reviews
Add a review
  • Jakub

    Vyborné

  • Alžběta

    Výborné! Použila jsem před pečením olej ve spreji a pekla jsem trochu déle, asi 40 min.

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