Hot Dogs
By chef Martin Zabojnik
Who wouldn't like a hot dog? This version is in American style with caramelized onions, pickles, ketchup, and mustard.
- 19 min
- total
- Easy
- level
- 5
- (1)
9 min prep · 10 min cook
What you will need
-
Ham Sausage 1 pcs -
Bread Roll 1 pcs -
Onion 0.5 pcs -
Pickles 1 pcs
-
Mustard 1 tsp -
Ketchup 1 tbsp -
Sugar 0.5 tbsp
Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 👩🍳✨
-
Slice the onion. Slice the onion into rings
-
Saute the onion. Slowly saute the onion in a saucepan over low heat until it starts to caramelize
-
Heat the sausages. Put the sausages into water, bring to a boil, then turn off the stove and let them heat through in the hot water for about 5-7 minutes
-
Dice the pickle. Cut the pickle into small cubes
-
Split the roll. Cut the roll lengthwise
-
Caramelize the onion. Once the onion is darker, add sugar and let it caramelize over low heat for about 2-3 minutes, optionally add a little water and let it evaporate
-
Assemble the hot dog and serve. Add mustard, ketchup, onion, pickle, and the sausage to the roll and serve 🍽️✨
Ratings and comments
-
Zuzana
Rychlá a skvělá večeře. Recept doporučuji 😍
More from this category
Mediterranean Steak with Hummus and Salad
Try this recipe for a tasty Mediterranean steak that combines a juicy beef steak with a refreshing salad of tomatoes, cucumber and arugula, seasoned with a light hummus. Ideal choice for a healthy and quick lunch or dinner.
Continue in the Goulash App
Scan the QR code with your phone to open this in the Goulash app, or download it below.