Chia Pudding with Banana and Chocolate
By chef Jan Tomanec
A great breakfast that takes just a few minutes to prepare, but it is NECESSARY TO LET IT CHILL FOR 1-2 HOURS! A sweet and nutritious combination of banana, chocolate, and chia - a great choice for a healthy sweet breakfast.
- 7 min
- total
- Easy
- level
4 min prep · 3 min cook
What you will need
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Chia seeds 1 tbsp -
Milk 100 g -
Banana 0.5 pcs
-
Chocolate 25 g -
Sugar 1 tbsp
Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.
Steps to cook
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Prepare your ingredients. Prepare all the ingredients - we'll be making them in a moment 🍌🥣✨
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Mix and let rest. Mix the milk with the sugar and chia seeds, stirring thoroughly for at least 1 minute, then let it rest in the refrigerator for 1-2 hours so the seeds can swell and a smooth pudding forms
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Slice the banana. Peel the banana and cut it into small slices
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Garnish and serve. Add the sliced banana on top of the pudding, sprinkle with grated chocolate, and serve 🍽️✨
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