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Cheesy Elbow Macaroni

By chef Jan Tomanec

Simple and tasty cheesy pasta, similar to mac and cheese. It is not the healthiest, of course, but it will make many children happy.

14 min
Easy
5

3 min prep · 11 min cook

Cheesy Elbow Macaroni
831 kcal · per serving
Protein 39g Carbs 56g Fat 48g
Ingredients

What you will need

4 items · serves 1
  • Elbow Macaroni 100 g
  • Cheddar 50 g
  • Grated cheese 50 g
  • Double Cream 60 ml

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

5 steps · 11 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍝✨

  2. Cook the pasta. Cook the pasta according to the package instructions in salted water for about 7 minutes until al dente, then drain

  3. Make the cheese sauce. In another saucepan, bring the cream to a boil over low to medium heat, add the cheese and, stirring constantly, let it melt until a smooth sauce forms

  4. Mix the pasta with the sauce. Add the drained pasta to the cheese sauce and mix thoroughly so it is coated

  5. Serve. Serve and enjoy the dish 🍝🧀✨

Community

Ratings and comments

5.0 14 reviews
Add a review

  • maruška😘

    Rating without a comment

  • vanesa

    je to rychlé a dobré

  • Jakub

    Skvělé

  • Terka

    Rating without a comment

  • Kristýna Vajnarová

    Výborná rychlovka. Moc jsme si pochutnali

  • Lucie B

    Výborná rychlovka

  • Anna

    Detem moc chutnalo! Z mala ingredienci a super pro deti, když chteji bezmase jidlo. Doporucuji

  • Vojtech Polak

    Lehká rychlá klasika

  • Klaudia

    Super recept pro děti

  • Hanka

    Rychlovka co nadchne

  • Karolina

    Jednouché a rychlé, synovo nejoblíbenější jídlo.

  • Marcela

    Super rychlovka pro deti

  • Karel

    Suprová varianta Mac and Cheese

  • Zuzana

    Miluju tenhle recept. Vynikající recept, je přehledný a suroviny jsou kvalitní a čerstvé.

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