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Cheese and Ham Twisters

By chef Yayka Šimová

Crispy puff pastry twisters with ham and blue cheese 🧀🥓 An ideal snack for your evening with family, or just as a bite to eat.

30 min
Medium

10 min prep · 20 min cook

Cheese and Ham Twisters
493 kcal · per serving
Protein 17g Carbs 29g Fat 33g
Ingredients

What you will need

4 items · serves 1
  • Ham 25 g
  • Cheese slices 25 g
  • Blue Cheese 25 g
  • Puff pastry 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

7 steps · 20 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🧀✨

  2. Grate the cheese. Finely grate the blue cheese.

  3. Prepare the dough. Roll out the puff pastry, arrange slices of cheese and ham over one half, and cover with the other half of the pastry.

  4. Cut into strips. Cut the dough into strips.

  5. Shape the twisters. Twist the strips of dough into twister shapes and transfer them to a baking sheet lined with baking paper.

  6. Bake the twisters. Sprinkle with grated blue cheese and bake in the oven at 180 C for about 15-20 minutes until golden brown.

  7. Serve. Serve and enjoy the dish 🧀✨

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