Cooked Salami Spread
By chef Viktorie Lipovčanová
A popular retro spread full of distinctive flavor. Great on open-faced sandwiches and fresh bread for a quick snack.
- 9 min
- total
- Easy
- level
- 5
- (1)
9 min prep
What you will need
-
Bread Roll 1 pcs -
Mayonnaise 0.5 tbsp -
Pickles 1 pcs -
Onion 0.25 pcs
-
Mustard 0.25 tbsp -
Ketchup 0.5 tbsp -
Garlic 0.5 clove -
Salami 50 g
Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - in a moment we will turn them into a sandwich
-
Prepare the Gothaj. Cut the Gothaj into small cubes or grate it coarsely and place it in a bowl.
-
Grate the pickles. Coarsely grate the pickles and add them to the Gothaj.
-
Grate the garlic. Finely grate the garlic and add it to the other ingredients.
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Chop the onion. Peel the onion and cut it into fine cubes.
-
Season and mix. Add the onion, mayonnaise, ketchup, mustard, pickle brine, salt, and pepper to the bowl.
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Serve. Mix everything thoroughly. Serve on bread
Ratings and comments
-
Josef
výborný, rychlý a chutný salát
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