Bowl with Ground Chicken, Potatoes, and Yogurt Salad
By chef Eliška Trojanová
Bowl with Ground Chicken, Potatoes, and Yogurt Salad 🍗🥔 A balanced and filling meal full of protein and vegetables, ideal for a healthy lunch or dinner.
- 33 min
- total
- Easy
- level
3 min prep · 30 min cook
What you will need
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Ground Poultry 125 g -
Potatoes 200 g -
Radishes 25 g
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Salad Mix 0.25 pcs -
Yogurt 1 tbsp -
Vegetable oil 0.5 tbsp
Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.
Steps to cook
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Preparing the Ingredients. Prepare all the ingredients – we'll be cooking with them shortly ✨
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Cutting the Potatoes. Wash the potatoes and cut them into smaller pieces.
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Baking the Potatoes. Place the potatoes on a baking sheet and bake in a preheated oven at 200 °C for about 25–30 minutes, until golden and cooked through.
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Slicing the Radishes. Wash the radishes and slice them thinly.
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Sautéing the Chicken. Heat a little oil in a pan and add the ground chicken. Season with salt and pepper and sauté over medium-high heat for about 6–8 minutes, until golden and cooked through.
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Mixing the Salad. Put the salad mix, sliced radishes, and yogurt into a bowl and mix everything together.
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Adding the Potatoes and Meat. Add the baked potatoes and sautéed chicken to the bowl.
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Serving. Serve the finished dish immediately, while it's still warm 🍽️
Ratings and comments
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