Watermelon Salad with Feta and Mint
By chef Diana Mlejová
Watermelon Salad with Feta and Mint 🍉🧀 A refreshing summer salad ideal as a light appetizer or side dish for grilling.
- 12 min
- total
- Easy
- level
9 min prep · 3 min cook
What you will need
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Watermelon 125 g -
Feta 25 g -
Red Onion 0.25 pcs
-
Mint 0.25 pcs -
Lemon 0.25 pcs -
Balsamic vinegar 0.5 tsp
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Steps to cook
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Preparing the ingredients. Prepare all the ingredients – we'll be cooking with them shortly ✨
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Cut the watermelon. Peel the watermelon and cut it into smaller cubes.
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Chop the onion. Finely chop the red onion.
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Chop the mint. Wash the mint and chop it finely.
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Mix the salad. Place the watermelon, onion, and mint in a bowl. Crumble the feta into smaller pieces on top.
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Season with lemon. Drizzle the salad with lemon juice and mix gently.
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Serving. Drizzle the salad with balsamic reduction and serve.
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