Jalapeno Cheeseburger
By chef Jan Horak
Burger with cheese and spicy jalape%C3%B1os - a fiery choice for lovers of bolder flavors.
- 15 min
- total
- Easy
- level
- 3
- (1)
3 min prep · 12 min cook
What you will need
-
Ground Beef Patties 1 pcs -
Burger Buns 1 pcs -
Cheddar slices 1 slice -
Bacon 2 slice
-
Pickled spicy peppers 0.5 tbsp -
Mayonnaise 1 tbsp -
Lettuce 0.25 pcs
Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 🍔🥓✨
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Fry the bacon. Fry the bacon in a pan over medium heat until golden and crispy, about 4 minutes
-
Cook the meat and cheese. Season the patty, fry it in a pan over medium to high heat for about 3 minutes on each side, and after flipping add the cheddar so it melts
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Toast the bun. Cut the bun in half and toast it in a pan over medium heat for about 1-2 minutes until golden
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Assemble the burger. Spread mayonnaise on the bun, add the meat, bacon, jalape%C3%B1os and lettuce, and serve 🍽️✨
Ratings and comments
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David
Rating without a comment
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