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Cottage, Avocado, Egg And Radish Box

By chef Guláš

Cottage, avocado, egg and radish box 🥑🥚🧀 A healthy and filling snack for the commute to work or school that can handle longer journeys in a bag.

14 min
Easy

5 min prep · 9 min cook

Cottage, Avocado, Egg And Radish Box
420 kcal · per serving
Protein 21g Carbs 24g Fat 27g
Ingredients

What you will need

5 items · serves 1
  • Eggs 1 pcs
  • Radishes 50 g
  • Avocado 0.5 pcs
  • Bread 1 slice
  • Cottage Cheese 75 g

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

8 steps · 9 min cook

  1. Ingredient Preparation. Prepare all ingredients – we will be assembling the snack from them shortly ✨

  2. Boiled Egg. Place the eggs in boiling salted water over medium to high heat for approximately 8-9 minutes until hard-boiled.

  3. Slicing Radishes. Clean the radishes and slice them into thin slices.

  4. Slicing Avocado. Peel the avocado, remove the pit and slice it into slices.

  5. Slicing Bread. Slice the bread into appropriately sized slices.

  6. Preparing the Egg. Peel the boiled egg and slice it in half.

  7. Assembling the Box. Place the cottage cheese, avocado, egg, radishes and bread in the box so that all components are nicely visible.

  8. Packing in the Bag. Close the box and pack it in your bag or backpack. The snack is ready for the journey! 🎒

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