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Deli-Style Salad with Sausage

By chef Guláš

A spicier version of salad with sausage and vegetables. Great as a heartier snack.

10 min
Easy
5

10 min prep

Deli-Style Salad with Sausage
413 kcal · per serving
Protein 13g Carbs 33g Fat 24g
Ingredients

What you will need

10 items · serves 1
  • Sausage 0.5 pcs
  • Bread Roll 1 pcs
  • Pickles 1 pcs
  • Bell Pepper 0.25 pcs
  • Onion 0.25 pcs
  • Mayonnaise 0.5 tbsp
  • Yogurt 1 tbsp
  • Ketchup 0.5 tbsp
  • Lemon 0.25 pcs
  • Ground Paprika 0.25 tsp

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

8 steps

  1. Prepare the ingredients. Prepare all the ingredients - we'll be cooking with them in a moment 🥗✨

  2. Slice the sausage. Slice the sausage into half-moons.

  3. Slice the onion. Peel the onion and slice it into thin rounds.

  4. Slice the cucumber. Slice the cucumber into strips.

  5. Slice the pepper. Wash the pepper and slice it into strips.

  6. Prepare the dressing. Add the yogurt, mayonnaise, ketchup, and ground paprika.

  7. Season. Season with lemon juice, salt, and pepper.

  8. Serve. Let it rest in the refrigerator - if you can resist - so the flavors meld, and serve with a bread roll 🥖✨

Community

Ratings and comments

5.0 1 review
Add a review

  • Pavel

    Uděláno dle postupu, jen krájeno jemněji, misto cibule jarní cibulka a přidán hrášek, Pecka!

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