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Yeasted Pancakes with Plum Jam

By chef Guláš

Fragrant yeasted pancakes, an ideal dish for breakfast but also as a quick sweet snack. A simple dish to prepare, yet delicious and fluffy.

19 min
Easy
3.3

13 min prep · 6 min cook

Yeasted Pancakes with Plum Jam
396 kcal · per serving
Protein 13g Carbs 69g Fat 6g
Ingredients

What you will need

7 items · serves 1
  • Plain Flour 75 g
  • Eggs 1 pcs
  • Milk 50 g
  • Plum jam 1 tbsp
  • Dried Yeast 0.5 tsp
  • Sugar 0.5 tbsp
  • Cinnamon sugar 1 tsp

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

5 steps · 6 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 👩‍🍳✨

  2. Warm the milk and add the yeast. Lightly warm the milk to about 30 C, stir in the dried yeast, and let stand for about 3 minutes until foam begins to form on the surface

  3. Mix the batter. In a bowl, combine the flour, eggs, sugar, and the milk with yeast, and let the batter rise in a warm place for about 10 minutes

  4. Fry the pancakes. Heat oil or butter in a nonstick pan, add small portions of the batter, and fry the pancakes over medium heat on both sides for about 3 minutes until golden brown

  5. Serve. Serve with plum jam and sprinkled with cinnamon sugar 🍽️✨

Community

Ratings and comments

3.3 3 reviews
Add a review

  • Bety

    Co je to 0,5 lžíce Jsou dobré Človek si musí domyslet kolik sušeného droždí a cukru tam dát Upřesněte

  • Eduard

    Co to je 1lzice su??? 150g mouky ( jaké)??

  • Nikola

    Zkoušela jsem v minulých dnech a super

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