Spaghetti with Cheese and Ketchup
By chef Guláš
A classic children's dish - tender elbows with cheese and a little ketchup. A simple and quick meal that everyone enjoys.
- 10 min
- total
- Easy
- level
2 min prep · 8 min cook
What you will need
-
Spaghetti 125 g -
Grated cheese 35 g
-
Ketchup 1 tbsp
Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.
Steps to cook
-
Prepare the ingredients. Prepare all the ingredients - we will cook from them in a moment 🍝✨
-
Cook the pasta. Cook the pasta in salted water over medium heat according to the package instructions for about 8 minutes until al dente.
-
Serve. Place the pasta on a plate, add ketchup, and sprinkle with grated cheese, then serve 🍽️✨
Ratings and comments
Be the first to rate this meal. Reviews are added in the Goulash app and shown here read-only.
More from this category

Mediterranean Steak with Hummus and Salad
Try this recipe for a tasty Mediterranean steak that combines a juicy beef steak with a refreshing salad of tomatoes, cucumber and arugula, seasoned with a light hummus. Ideal choice for a healthy and quick lunch or dinner.

Sandwich with Hummus and Chicken
Enjoy a unique symbiosis of flavors in our sandwich with hummus and slices of chicken, accompanied by refreshing arugula and juicy red onion.

Lentils with Sausage and Egg
Indulge in this delicious dish that combines a juicy sausage, hearty red lentils and gently cooked eggs. The core flavors are enhanced by a splash of apple cider vinegar, the aroma of garlic and shallot, freshly chopped parsley and butter, which creates a rich and creamy sauce with chicken stock. Pickled cucumbers add a refreshing touch at the end.