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Coconut Cookies with Chocolate

By chef Guláš

Homemade coconut bars in chocolate 🥥🍫 A simple no-bake sweet inspired by Bounty that will delight every coconut lover.

11 min
Easy

8 min prep · 3 min cook

Coconut Cookies with Chocolate
809 kcal · per serving
Protein 14g Carbs 51g Fat 62g
Ingredients

What you will need

5 items · serves 1
  • Coconut grated 50 g
  • Chocolate 25 g
  • Condensed milk 45 g
  • Almonds 12.5 g
  • Vegetable oil 0.25 tbsp

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

6 steps · 3 min cook
  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🥥✨

  2. Prepare the mixture. In a bowl, mix the shredded coconut, whole almonds, and condensed milk. If it is too runny, you can add more coconut.

  3. Shape the bars. Shape the mixture into small bars or cookies and transfer them to a baking sheet or tray lined with baking paper.

  4. Melt the chocolate. Over low heat, melt the chocolate with a little oil for about 2-3 minutes, until smooth.

  5. Coat the bars. Pour the melted chocolate over the bars or coat them in it, and chill in the refrigerator or freezer for at least 30 minutes.

  6. Serve. Serve 🥥✨

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