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Banana-Cottage Pancakes

By chef Eliška Trojanová

Banana pancakes with cottage cheese 🍌🥞 A fluffy and nourishing breakfast that fills you up and tastes great with fruit and honey.

9 min
Medium

3 min prep · 6 min cook

Banana-Cottage Pancakes
405 kcal · per serving
Protein 17g Carbs 53g Fat 14g
Ingredients

What you will need

7 items · serves 1
  • Cottage Cheese 75 g
  • Banana 1 pcs
  • Eggs 0.5 pcs
  • Plain Flour 1 tbsp
  • Butter 0.25 tbsp
  • Honey 0.5 tbsp
  • Vanilla sugar 0.25 pcs

Cooking on the go? Open in the Goulash app to send these to your Rohlik or Kosik basket.

Method

Steps to cook

6 steps · 6 min cook

  1. Prepare the ingredients. Prepare all the ingredients - we will be cooking with them in a moment 🍌✨

  2. Prepare the batter. Put the banana, cottage cheese, egg, flour, and vanilla sugar into a blender.

  3. Blend the batter. Blend for about 1 minute until smooth, then thin it with a little milk or water if needed.

  4. Heat the pan. Heat the butter in a pan over medium heat for about 1 minute.

  5. Cook the pancakes. Form smaller pancakes from the batter and cook them over medium heat for about 2-3 minutes on each side until golden brown.

  6. Serve. Serve with honey and fresh fruit 🍌✨

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